Our concept
ViJo Restaurant is born from the idea of Vincenzo and Josè to create a place where they can leverage their past work experiences to promote the culture of drinking well, combining it with the dishes of Chef Serena Qualiano.
ViJo Restaurant is born from the idea of Vincenzo and Josè to create a place where they can leverage their past work experiences to promote the culture of drinking well, combining it with the dishes of Chef Serena Qualiano.